Mash Profile
Single Infusion, Batch Sparge
Single Infusion, Mash Out, Batch Sparge
Single Infusion, Mash Out, Batch Sparge (Equal Runnings)
Single Infusion, Two Equal Batch Sparges
Single Infusion, No Sparge (BIAB)
Single Infusion, Sparge Rinse (BIAB)
Mash Schedule
Required Fields Are Missing
.
Strike grains with 0.94 gal of water at 169.4 °F.
Mash at 155 °F for 60 min.
Rinse the grain in 2.36 gal sparge water at 168 °F.
Drain the grain bag and combine the mash and sparge water to make 3 gal wort.
Time
min
Temperature
degF
Grain weight
lb
Grain temperature
degF
Boil volume
gal
Lauter deadspace
gal
Mash thickness
qt/lb
Boiling temperature
degF
Grain absorption factor
gal/lb